![the-club-logo]](https://mollybaz.com/wp-content/uploads/the-club-logo.png "the-club-logo]"){kind=logo}
Hot ’n Spicy Triple Decker Turkey Club
MAKES ONE SANDO <3
Spicy soppressata takes the place of bacon, and Ayoh Hot Giardinayo subs in for regular, boring-ass mayo in this spicy, crunchy, pickle-y level-up of a beloved American classic. You’ll crisp it in a nonstick skillet–it takes a matter of 1 minute to do so, so don’t let that part scare you. If you don’t have leftover turkey but still wanna make it, deli-sliced turkey will work just as well.
Active Time: # Mins
Total Time: # hrs
This is Part of
THE CLUB
Nonstop deliciousness every dang week.
The Club is an online community where I share my newest recipes, giveaway amazing products, offer discounts to my favorite brands and keep y'all in the loop and up to date on all the goings on in the Bazverse so you never miss a thing.
- Weekly new recipe drop First access to merch and events
- Hundreds of archived recipes
- Discount codes
- Big ass monthly giveaways
- Recipe queries answered by molly