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Crispy Chicken Cutlets with Lemon Poppy Creme Fraiche
SERVES: 4
It should be fairly easy to source pre sliced cutlets, but on the off chance all you can find are boneless skinless chicken breasts, you can quickly turn them into cutlets at home. Place one breast on a cutting board and slice it in half (on the plane that is parallel to your cutting board) creating two thin wide cutlets from each breast.
Active Time: 45 Mins
Total Time: 45 mins
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